Chicken Gizzard Fry

Ingredients:
500 gm chicken gizzard
2 tsp chili powder
1 tsp pepper powder
½ tsp turmeric powder
½ tsp garam masala
½ tsp cumin powder (optional)
1 tsp ginger paste
5-6 cloves garlic sliced lengthways (just ‘cause it will look good)
Handful of curry leaves

Method:
Clean and slice the chicken gizzard into bite size pieces.
In a pan add the chicken gizzard, chili powder, turmeric powder, pepper powder, garam masala, ginger paste, 1 cup water and cook till done and the water evaporates.
Into the same pan, add 3 tbsp oil, curry leaves and garlic slices. Fry well on medium flame.
Serve hot or cold.