Jeera Aloo (Cumin infused Potatoes)

Aloo Jeera

Jeera Aloo (Cumin infused Potatoes)

Ingredients:
2 medium boiled potatoes
1 small onion chopped
2 cloves garlic chopped
1 tsp cumin seeds
1 ½ tsp crushed whole coriander seeds
1 ½ tsp red chili powder
¼ tsp turmeric powder
3-4 tbsp chopped coriander leaves
2 tbsp oil or ghee
4-5 tbsp water
Salt to taste

Method:
Cut boiled potatoes into cubes.
Heat 2 tbsp oil/ghee and add cumin seeds.
When they splutter add onion and garlic and saute till translucent.
Add coriander seeds, chili powder and turmeric powder and stir.
Add water and salt.
Add potatoes and coriander leaves and mix well. Check salt.
Let it stay on medium heat for 2-3 mins more. Stir once in a while.
Serve hot with chapathis.

Aloo Jeera 1

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s