Eggless Chocolate Brownie Cookies
Recipe Source: Lucy check out her website for more delicious easy desserts
1 ½ cups plus 2 tbsp flour
¼ cup cocoa powder
¼ tsp baking powder
½ tsp baking soda
1/3 cup sugar (I used brown)
¼ cup vegetable oil (I used olive oil)
1 tsp vanilla essence
3 -4 tbsp milk
½ cup chocolate chips or less
Mix flour, cocoa, baking powder, baking soda and sugar with a spoon.
Pour in oil, vanilla and milk and mix to combine.
Use your hands to bring to a dough.
Mix in chocolate chips and make small balls. OR
Make small balls, flatten it slightly and press few chocolate chips on top. This way I used hardly ¼ cup chips.
Place on parchment paper lined baking tray and bake in a preheated oven at 160 degree Celsius for 10-15 mins.
If you take out in 10 mins, the cookie will look underdone, but its perfect as a brownie cookie. 12-15 mins will make crispy outside and soft inside. Perfect again!
Bake as you prefer. Let it cool for few mins and serve.